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Jordan Marsh Blueberry Muffins
Chocolate Zucchini Muffins
Oatmeal Muffins
Pumpkin Muffins
Morning Glory Muffins
Rhubarb Streusel Muffins
Bran Muffins
Hungarian Coffee Cake
Corn Muffins
Mexican Cornbread
Apricot Honey Bread
Raw Apple Bread
Logan Bread
Wholewheat Waffles
Dutch Honey
Cheddar Dill Scones
Huckleberry Scones
Oatmeal Raisin Scones
Cinnamon Scones

I made the Jordan Marsh Blueberry Muffins and both my husband and I thought they were the best blueberry muffins we had ever had. When the first batch was gone, I had to make another batch of them!  Thanks! I'm anxious to try many of the other recipes and will let you know results. I'm sure they will be equally delicious.
- Pat Hymes, Longs, SC

We made the Oatmeal Raisin Scones yesterday. I have to tell you that after I mixed them, before turning them out on the floured surface, I thought they looked too runny. I was just thinking of adding more flour when I read the very next sentence—something about that they would be very moist but NOT to add more flour. Perfect. I underlined that sentence so as to not even think about it next time. I'm looking forward to making EVERYTHING in the book.
- Carol Salo, Champaign, IL

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