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Salads N' Sides


Triple Orange Salad
Fruit & Cheese Salad
Raspberry Dressing
Sweet & Sour Dressing
Maple Mustard Dressing
Curried Couscous Salad
Grilled Teriyaki Salmon Salad
Poppy Seed Dressing
Teriyaki Marinade
Cherry Walnut Cabbage Slaw
Marinated Vegetable Salad
Broccoli Bacon Salad
Egg & Olive Salad
Chicken Salad with Grapes & Walnuts
Green Beans with Apricots & Almonds
Caramelized Butternut Squash
Spinach Madeleine
Arroz con Queso
Spanish Rice
Swiss Artichoke & Rice Cassserole
Potato Kugel
Papas Chorreadas
Neapolitan Potatoes & Peppers
Potatoes Supreme
Marcella Hazan's Tomato-Butter Sauce
Green Spaghetti
Tomato Bread Pudding

Although all of the 6-8 recipes that I've sampled so far from The Hungry Bear Kitchen have been winners, my personal favorite is Mujadarra (rice with lentils).  It's quick and easy, economical, nutritious and tasty. I especially appreciate its versatility, as the dish goes over well with vegetarians and vegans, and, after I add sausage from our local meat market, even the omnivores amongst my guests declare their complete satisfaction. Now, I can be ready for any potluck, even on short notice!
- Becky Williams, Columbia Falls, MT

Just a quick note to let you know that all of us loved the coleslaw and potato kugel that I prepared Sunday! The chefs Becky and Jake liked both new dishes as did the rest of us. So, more kudos in your direction!!
- Bev Aldrich, Villarrica, Chile

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